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Voila! Your average veggie platter is now an elegant crudité platter! With soupetc! French Canadian Split Pea soup as the base, this flavourful dipping sauce is light, silky and dairy free.
Recipe
Ingredients
- 1 Cup of soupetc! French Canadian Split Pea soup (contains smoked ham)
- 1 garlic clove
- 2 Tablespoons chopped parsley
- Juice of 1 lemon
- Rind of ½ lemon
- 1 Tablespoon olive oil
- 2 Tablespoons tahini
- Salt and pepper to taste
- ¼ Teaspoon ground cumin *optional
Recipe Steps
- Blend olive oil, garlic, tahini, lemon juice and cumin in a food processor until smooth.
- Add in rind, parsley and Split Pea soup, blend just until mixed.
- Salt and pepper to taste.
- Refrigerate for 1 hour.
Made in Vancouver With Love
